I made some coffee liqueur a few years ago, so easy! The recipe I used had less sugar (still used brown and white sugar combined, but sugar was equal parts to water). I made 2 batches and added chocolate liquor to one of them. Both equally delicious!
Sounds delicious. When the family visited a couple of weeks ago, we tested the Kahlua. It was delicious - somehow lighter and cleaner in taste than what you purchase at the store. I need the weather to cool so we can host an Espresso Martini party using the homemade Kahlua!
I made some coffee liqueur a few years ago, so easy! The recipe I used had less sugar (still used brown and white sugar combined, but sugar was equal parts to water). I made 2 batches and added chocolate liquor to one of them. Both equally delicious!
Sounds delicious. When the family visited a couple of weeks ago, we tested the Kahlua. It was delicious - somehow lighter and cleaner in taste than what you purchase at the store. I need the weather to cool so we can host an Espresso Martini party using the homemade Kahlua!
Oh how I remember how good this tasted as soon as it my mouth. It warmed all the way down and tasted so good
It was fun to do and share with my friends and neighbors. And it cost much less which didn’t make you feel guilty when drinking it
These old memories are so very good for the soul. Thanks for reminding me me of wonderful stories of my youth